The Nadorcott mandarin is a premium, late-season mandarin known for its vibrant orange color, easy-to-peel skin, and rich, sweet-tart flavor with a smooth, glossy rind. Nadorcotts are prized for their juicy, firm flesh and balanced taste, making them popular for fresh eating. Typically harvested from mid-winter to early spring, they are a favorite among consumers for their consistent quality and excellent shelf life.